Seafood recipe

I am not really fun of cooking but when i got married and move to France.I start learning on how to cook though it is very important for a person to know how to cook.But honestly now,i want to learn everything about cooking in fact i tried and experimenting any recipe that comes out on my mind especially sea foods or any domestic fresh seafood that i could found in supermarket.I prefer fresh because i know that i will taste the freshness and the good flavor result after cooking.My husband always told me that even though i don't know how to cook yet each time that i cook it is very delicious.So in this reason that when i surf and found www.GreatAmericanSeafoodCookOff.com and i love to try the recipe of Chef Brian Landry Louisiana,why?First thing first,i love shrimp and second is my husband love Cassoulet food.I was happy that i found this recipe because i think it combines what we like.And the ingredients is easy to find.The site has a people's choice recipe contest so means that the you can vote for the dish that you like out of 5 recipe given.And in this five they were the dishes creation of the top five chefs of the finalists in the contest.Each chefs has their own cook off from their different own way and own style which is of course from different states.In this contest you will have a chance to win a trip to New Orleans.Very nice!So vote now!